Monday, November 3, 2008

"Araawy Maak" Thai Roast Chicken


It has been a while since my last update on this blog. I have taken ill for the past few days, down with fever & sore throat.

Yesterday, since I was feeling better, I decided to try using one of the packet meat marinades Mum sent me. I chose the Thai Kai Yang because it is the one closest to expiry. I probably didn't marinate it long enough, either that or I didn't use enough of the marinade. It doesn't taste as nice as it smells or looks. I will try to improve during my next attempt which should be soon, since I shouldn't really leave the open packet of marinade for too long.


Note: The piece of chicken which looks very red, that's not blood nor is it uncooked, that's the marinade.

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